Alternative wine night
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An evening with Sarah Clare, join us if you're GAME....Saturday July 8th 2023 6:15pm-9pm
Saturday July 8th 2023 6:15pm-9pm
Return to the Farm Shed for another of our fantastic Pop-up events. Over two nights in July (7th/8th), enjoy the night with likeminded foodies, travellers and hungry locals! Chef Sarah Clare has been working within the hospitality industry for the last 17 years. Sarah was a MasterChef Australia top 10 contestant in 2018 and a MasterChef Back to Win contestant in 2020 Sarah’s love of food and entertaining as well as her attention to detail make her a passionate Chef who strives for excellence in her dining experiences. Sarah uses only the best local and seasonal ingredients and will never compromise on quality. Sarah supports small business and sources sustainably grown produce, meat and seafood for her guests. Sarah has a flair for native ingredients and only uses indigenous suppliers for all native ingredients. Sarah recognises and gives thanks to the Traditional Custodians of this land and pays respect to Elders past and present. Be quick as tickets never last long! Ticket price includes degustation dinner; as always drinks available for purchase on the night.
$115
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Saturday July 8th 2023 6:15pm-9pm
An evening with Sarah Clare, join us if you're GAME....Friday July 7th 2023 6:15pm-9pm
Friday July 7th 2023 6:15pm-9pm
Return to the Farm Shed for another of our fantastic Pop-up events. Over two nights in July (7th/8th), enjoy the night with likeminded foodies, travellers and hungry locals! Chef Sarah Clare has been working within the hospitality industry for the last 17 years. Sarah was a MasterChef Australia top 10 contestant in 2018 and a MasterChef Back to Win contestant in 2020 Sarah’s love of food and entertaining as well as her attention to detail make her a passionate Chef who strives for excellence in her dining experiences. Sarah uses only the best local and seasonal ingredients and will never compromise on quality. Sarah supports small business and sources sustainably grown produce, meat and seafood for her guests. Sarah has a flair for native ingredients and only uses indigenous suppliers for all native ingredients. Sarah recognises and gives thanks to the Traditional Custodians of this land and pays respect to Elders past and present. Be quick as tickets never last long! Ticket price includes degustation dinner; as always drinks available for purchase on the night.